Pia's Trattoria
Dinner/Lunch Menu

Antipasti & Insalati

 

Caprese …………………………………………………………….9.50

Fresh imported Italian Mozzarella Cheese, tomatoes and basil paste with Balsamic Vinegar di Modena and Olive Oil

Salmone di Capri …………………………………………………10.50

Smoked Salmon with horseradish/cream cheese spread, sprinkled with a lemon pesto and served with grilled Itlalian garlic Focaccia bread

Antipasti Misto …………………………………….……………..14.50

Typical Italian mix of imported Proscuitto di Parma, Sopressata Salami,  Mortadella, Mozzarella and Parmesan Cheese, Olives and Tomatoes in Olive oil served with grilled Itlalian garlic Focaccia bread (serves two)

Italian Platter ……………………………..………………………..9.50

Imported Italian Parmigiano-Reggiano (Parmesan) Cheese, lightly sugar coated grapes and olive oil to dip served with grilled Itlalian garlic ciabatta bread

Calamari ………………….………………………………..………..10.50

Gently sautéed and served in a delicious lemon, butter and garlic sauce

 

Bruschetta                                           4pcs. 5.00                8pcs 8.00

 

Soup of the Day – Ask Your Server

 

 

Insalati (Salads)

 

Di Rucola e Parmiggiano ………………………………………..10.50

Large bowl of green salad with fresh Arugula and imported Parmesan cheese topped with Balsamic vinegar dressing

Insalata Mista .…………………………………………...…………8.00

Large bowl of mixed salad with greens, carrots, tomatoes, cucumbers and red onions served with a creamy gorgonzola, balsamic or salsa verde dressing

Insalata Pia ………………………………………………..………..9.50

Large bowl of green salad with tomatoes icluding imported Italian Mozzarella and Gorgonzola Cheese - topped of with a “Salsa Verde” dressing

Pomodori …………………………………………………..……….5.50

Tomato Salad with red onions and balsamic dressing


 
Pasta, Pasta, Pasta….
Spaghetti, Angel Hair, Penne, Farfalle, Fussili
You choose - cooked to order together with one of our Sauces below:

 

Di Bologna .…………………………………………..……………13.95

Our special Meat Sauce (100% select lean beef and lots of it)

Arrabiata …………………………………………………………..12.50

Very Spicy – Sundried Tomato Sauce, Imported Prosciutto di Parma, red cracked

pepper and Parmesan.

Marinara .…………………………………………………………..11.50

Red wine and tomato sauce with onions, garlic and basil

Pesto Verde ………………………………………………………..12.50

Pia’s traditional Neapolitan green pesto (inc. pine nuts)

Pesto Rosso ………………………………………………………..12.50

Spicy red pesto based on sun dried tomatoes …… and more…(inc. hazelnuts)

Primavera ………………………………………………………….12.95

Fresh Select Vegetables in a parmesan cheese cream sauce, pine seeds and garlic

            Add Chicken    …………………….………………………………….….4.00

            Add Shrimp   ………………..…….………………………………….….5.00

           

Lasagna of the Day …………………………………Ask your server

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Fresh Mussels

White Wine Sauce …………………………....……………………13.50

Garlic / Marinara Sauce ……………………..……………………14.00

 

Side Salad ………………………………………………………….3.00

Topped off with balsamic, salsa verde or gorgonzola dressing

 

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Panini

Panini is simply the Italian name for sandwich. The goal is to uniformly compress the sandwich as it toasts with a special Italian Panini grill. Using expressive and fresh ingredients are the key to the traditional Panini sandwich. Remember: the idea is not to overwhelm the sandwich with too many ingredients, but to focus on the balance of flavors and textures that you want to taste!

 

Made with fresh baked Italian Focaccia Bread & Imported Italian Ingredients

 

Spezial   ……………………………………………………………..10.50

Bacon, Mozzarella Cheese, Arugula, Tomatoes and Balsamico mushrooms

 

La Primavera   ……………………………………………………….9.50

Mozzarella Cheese, Oregano, Basil and Tomatoes

 

Classico   ……………………………………………………………..9.50

Smoked Ham and Mozzarella Cheese with Tomato slices

 

Crudo ………………………………………………………………11.00

Proscuitto di Parma, Mozzarella, Arugula, Olive Oil and Pepper

 

Cartoccio ...…………………………………………………………8.50

Smoked Ham, Cheese, Sopressata Salami, chives and salsa rosa

 

Tanaro ……………………………………………………………..11.00

Smoked salmon, chives and horseradish cheese

 

Primero .……………….…………………….……………………..11.00

Sopressata Salami, Provolone Cheese and Arugula

 

Secondo ……………………………………………………………8.00

Smoked Ham, Provolone cheese, tomatoes and Basil

 

Tomaso …………………………………………………………….10.50

Turkey, Gorgonzola cheese, Arugula and Tomatoes

 

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Café – (Fresh Ground Imported Italian Segafrado Coffee Beans)

Espresso …………………………………………………………….2.50

Espresso double shot  ……………………………………………..3.25

Café Americano (Macchiato)  ..……………………………………3.25    

Café Americano (Macchiato) double shot  ………………………4.00

Cappuccino  ………………………………………………………..3.25

Cappuccino double shot   …………………………………………4.00

Café Latte  ………………………………………………………….3.75

 

DESSERTS – BAKED FRESH DAILY

 

Cold Drinks

Soft Drinks, Lemonade or Iced Tea ……………………….....................………1.95

Sole – Italian Alps Mineral Water (Italian Import)  …………….1.50

San Pellegrino Sparkling Water (Italian Import)  …………......................…….3.95

 

Beer

 

German - Import

Warsteiner Pilsner                                                             12oz.   3.75

Erdinger Hefeweise (Dark)                                               16oz.   5.75

Franziskaner Hefeweise                                                    16oz.   5.50

Franziskaner Hefeweise (Dark)                                        16oz.   5.50

 

Italian - Import

Moretti (from tap)                                 10oz.   3.50          16oz.   4.75

Peroni (bottle)                                                                    12oz.   3.50

Moretti (bottle)                                                                  12oz.   3.50

 

 

 

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